s

Alienum phaedrum torquatos nec eu, vis detraxit periculis ex, nihil expetendis in mei. Mei an pericula euripidis, hinc partem ei est. Eos ei nisl graecis, vix aperiri consequat an.

Image Alt

Menu A La Carte.

City Spice Logo
CITY SPICE

Established in 1984, featured on TV and a winner of a plethora of awards - Enjoy hearty soulful British-Indian food, at City Spice. Any dish can be adjusted to your spice preference.

V
Vegetarian
Ve
Vegan
G
Contains Gluten
D
Contains Dairy
 Starters V
Sheek Kebab
£3.95
Lamb skewer, green chillies, curry seasoning. Herbal and hearty. Mild
Chicken or Lamb Tikka D
£3.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked.
Tandoori Chicken D
£4.95
Quarter chicken, gingergarlic, garam-masala, and cayenne. Smoky and crispy. Mild.
Shingara G D
£4.95
Bengali pyramid pastries. Chicken tikka and cheese mix. Crumbly and moreish. Mild.
Chicken Chat
£4.95
Shredded chicken, chat masala. Fiery and sour. Medium.
Prawn Puri G
£6.95
Ginger-garlic, turmeric, sweet paprika with tender puri bread. Velvety and Fluffy. Medium.
Duck Tikka D
£7.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked. Medium.
Mix Kebab Cocktail D
£7.95
Chicken and lamb tikka, sheek kebab. Fried onions, peppers. Hearty. Mild.
King Prawn Butterfly G
£7.95
Breaded king prawns in Indian spiced batter. Rich and crumbly. Medium.
Lamb Chops D
£7.95
Marinated in yoghurt, tamarind, Indian spice blend. Smoky and blackened. Mild.
CHEF'S CHOICE
King Prawn Puri G
£8.95
Tiger prawns, gingergarlic, turmeric, sweet paprika with tender puri bread. Velvety and fluffy. Medium.
 Vegetarian Starters V
Onion Bhaji Ve
£3.95
Bulb onions, red lentils, seasoned and fried. Crispy and golden. Mild.
Spring Rolls G
£3.95
Stuffed pastry, cooked vegetables, Indian spice blend. Fresh and crumbly. Mild.
Aloo Chat Ve
£4.95
Shredded chicken or cubed potatoes, chat masala. Fiery and sour. Medium.
Saag Paneer Roll G D
£5.95
Stuffed pastry, cottage cheese, spinach, stuffed and lightly spiced. Moreish and hearty. Mild.
All Time Favourites
City Spice’ take on classic British Indian recipes. Listed from mild to spicy, these dishes have won the hearts of Britain, and in the case of City Spice, have been featured on BBC and ITV news.
Choose Base (listed in order of mild to spicy)
Korma
V
Dopiaza *
Balti *
Bhuna Saag *
Rogon Josh *
Karai *
Garlic Madras *
Dansak *
Pathia Jalfrezi *
Vindaloo *
Choose Protein
Chicken
£13.95
Chicken Tikka
£14.95
Lamb
£13.95
Lamb Tikka
£14.95
Prawn
£15.95
King Prawn
£19.95
Rohi Fish
£16.95
Duck
£18.95
Mixed Vegetables
£11.95
Paneer
£12.95
 Biriyani* D
India’s favourite one-pan dish. Rice and protein cooked in a harmony of spices, including dry spices such as cinnamon, bay leaves, cardamom and cloves. Served alongside Biriyani sauce. An aromatic staple.
Chicken or Lamb Biriyani
£15.95
Chicken Tikka or Lamb Tikka Biriyani
£16.95
Prawn Biriyani
£16.95
King Brawn Biriyani
£19.95
Mixed Vegetable Biriyani
£12.95
Duck Tikka Biriyani
£18.95
City Spice Logo
À LA CARTE
V
Vegetarian
Ve
Vegan
G
Contains Gluten
D
Contains Dairy
 City Spice’ Thalis D
The Indian way of eating. Thalis are silver platters with small bowls of select curries and dishes, chosen to complement the theme of the Thali. As seen on ITV News and incredibly popular at City Spice.
Meat Thali D G
£24.95
Chicken tikka masala, lamb bhuna, tandoori chicken, sheek kebab, pilau rice, plain naan and raita
CHEF'S CHOICE
The City Spice Thali G
£27.95
Chicken Syhlet Jalfrezi, Lamb Uribeeshi Gatta, Prawn Rezala, Tadka Daal, Desi-fried Rohi fish (contains some bones), pilau rice and garlic naan.
Vegetarian Thali D G
£22.95
Aloo gobi, daal, saag bhaji, mixed vegetable bhaji, pilau rice, roti and raita.
 Tandoor Grilled D
City Spice’ Tandoor bakes and grills the below dishes at 900 Fahrenheit. All dishes are without sauce and mild, grilled in our tandoor to perfection. Served with assortments of salad, mint sauce, fried onions and peppers.
Chicken or Lamb Shashlik
£17.95
Tandoor meat skewers, capsicum, baked onions, tikka marinade. Flavoursome and succulent. Mild
Half Tandoori Chicken
£13.95
Half chicken, ginger-garlic, garam-masala, and cayenne. Smoky and crispy. Mild.
Chicken or Lamb Tikka
£13.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked. Mild.
Duck Tikka
£17.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked. Mild.
Paneer Tikka V
£12.95
Cottage cheese, yoghurt, tandoor spice blend. Crumbly and smoky. Mild.
Tandoori King Prawns
£18.95
Tiger prawns, yoghurt, tandoor spice blend. Zesty and charred. Mild.
NATION’S CHOICE
Lamb Chops G
£17.95
Marinated in yoghurt, tamarind, Indian spice blend. Smoky and blackened. Mild.
Tandoori Mixed Grill D G
£19.95
Tandoori chicken, lamb tikka and sheek kebab. Platter delight. Mild.
 Everyday Favourites D
City Spice’ take on the below classics have led to the restaurant being featured on BBC TV and Channel 5. No reinvention, just perfection. Dishes go from mild to spicy.
Butter Chicken D
£14.95
Chicken tandoor, butter, cream, mild Indian spice blend. Golden and rich.
Chicken Tikka Masala D
£14.95
As seen on Channel 5. Coconut, paprika, cream, sugar. Sweet and velvety.
Chicken/Lamb Passanda D
£14.95
Mild spice mix, yoghurt, plum tomatoes, cream and ginger-garlic. Creamy and luscious.
Chicken Tikka or Lamb Tikka Makhani D
£14.95
Indian spice blend, butter, plum tomatoes, fenugreek seeds. Smooth and flavoursome.
Chicken or Lamb Chilli Masala D
£14.95
Garlic, chillies, chilli spice blend, fenugreek. Smooth and slightly spicy.
Chicken or Lamb Chilli Masala D
£14.95
Garlic, chillies, chilli spice blend, fenugreek. Smooth and slightly spicy.
Garlic Chilli Chicken
£14.95
Garlic, spiced tomato base, chillies, ginger-garlic. Silky and slightly spicy.
Chicken/Lamb Sylhet Jalfrezi
£14.95
Naga chillies, chilli spice blend, naga pickle, fried peppers and onions. Fiery and sharp.
City Spice Award-Winning Dishes

City Spice’ select award-winning dishes, unique in recipe and taste to City Spice. Dishes are ordered from most spicy to mild. Dishes are also available in king prawn.

Chicken or Lamb or Vegetables Rezala D
£16.95
Garam masala, chillies, yoghurt, plum tomatoes, cayenne, chilli powder. Hot and flavoursome. Spicy.
CHEF’S CHOICE
Lamb Shank
£23.95
Slow roasted lambleg shank, saffron, City’s ‘Spice’ blend, coriander. Spicy and tender. Medium.
Gunpowder Chicken
£24.95
‘Gunpowder’ lamb mince, marinated chicken encasing, bhuna sauce. Spicy and grand.
Chicken or Lamb Shatkora
£16.95
Shatkora Bengali fruit (sour), Indian spice blend, coriander. Acidic and unique. Medium.
Murgh Masala
£16.95
Lamb mince, tandoor-smoked chicken cutlets, City’s ‘Spice’ blend, turmeric, cloves and cinnamon. Medium
Chicken or Lamb Uribeesi Gatta V
£16.95
Bengali edamame beans (texture), chillies, coriander, spring onion. Unique and moreish. Medium
Thetul Tanga Bhujon (Chicken | Lamb | Vegetable)
£16.95
Sweet-sour sauce, shallots, tamarind, cumin. Acidic and moreish. Medium.
Curryleaf Chicken D G
£16.95
Curry leaves, ginger, garlic, tamarind, City’s ‘Spice’ blend. Refreshing and light. Medium.
Shobji Kufta Bhujon Ve
£14.95
Mixed vegetable kufta balls, mushroom and tomato sauce. Popular and award-winning. Medium.
NATION’S CHOICE
Black Pepper Lamb and Mushroom
£17.95
Black pepper, long pepper, chestnut mushrooms, onions, coriander. Unique and moreish. Medium
Shobji Garlic Ve
£14.95
Potatoes, cumin, poppy seeds, cinnamon and garlic. Fresh and light.
Daal Masalder Ve
£13.95
Lentils, light Indian spice blend, coriander. Airy and light. Medium.
Daal Begun Gatta Ve
£13.95
Lentils, aubergine, Indian spice blend, coriander. Acidic and refreshing. Medium.
Uribeesi Saag Gatta Ve
£13.95
Bengali edamame beans, spinach, tomatoes, onions, Indian spice blend. Rich and moreish. Medium.
Chingri Marasi (King Prawns)
£21.95
Tiger prawn, plum tomatoes, peppers, garlic-ginger marinade. Silky and tangy. Medium
Lamb or Prawn Chana Makani D
£16.95
Chickpeas, butter, garlic, ginger, almonds. Light and sweet. Mild.
Chicken or Lamb Goa D
£14.95
Mango pulp, coconut, almonds, mild spice blend. Honeyed and velvety. Mild.
Sides

(mains available on request)

 Vegetable Side Dishes
Bombay Aloo Ve
£5.95
Saag Aloo Ve
£5.95
Gobi Bhaji Ve
£5.95
Saag Paneer V D
£5.95
Mattar Paneer V D
£5.95
Chana Masala Ve
£5.95
Brinjal Bhaji Ve
£5.95
Aloo Bhorta Ve
£5.95
Tadka Daal Ve
£5.95
Mushroom Bhaji Ve
£5.95
Mixed Vegetable Bhaji Ve
£5.95
Bindi Bhaji Ve
£5.95
Shatkora Daal Ve
£5.95
 Rice
Plain Rice Ve
£3.50
Pilau Rice V D
£3.95
Lemon Rice Ve
£4.25
Vegetable Rice Ve
£4.25
Keema Rice
£4.25
(spiced mincemeat)
Special Fried Rice V
£4.25
(egg and peas)
Coconut Fried Rice Ve
£4.25
Mushroom Rice Ve
£4.25
 Breads
CHEF’S CHOICE
Geeza Naan D
£8.95
Chilli, cheese, garlic, and keema all in one naan. A tribute to all the diners who help us be the King of Brick Lane. Spicy.
Plain Naan
£3.50
Tandoori Roti Ve
£3.50
Garlic Naan
£3.95
Peswari Naan D
£4.50
Cheese Naan D
£4.95
Keema Naan
£4.50
(spiced mincemeat stuffing)
Mushroom Naan D
£4.95
Chilli Naan
£3.95
Vegetable Naan
£3.95
Cheese and Garlic Naan D
£4.50
Cheese and Chilli Naan D
£4.50
Cheese and Keema Naan D
£4.50
Chappati Ve
£3.95
Plain Paratha D
£3.95
Aloo Paratha D
£4.50
(potatoes)
 Sundry Items
Poppadum Ve
£0.75
(plain or spicy)
Pickles and Chutney V D
£0.75
(per person)
Fresh Salad Ve
£2.95
Plain Raita V D
£2.95
Cucumber/Onion Raita V D
£3.95
   www.cityspice.co #cityspicelondon
Thank you for dining at CitySpice and making a difference.

For any other dietary requirements - please notify staff who would be more than happy to help.

Please note: A discretionary gratuity may be added to the bill. At City Spice, we can prepare any classic curry upon request, and spice levels can be adjusted for the curries mentioned; please feel free to ask if needed. Customers are required to order at least one main course per person. We use genetically modified oil in our food.