CITY SPICE
Contains Gluten
City Spice is an award-winning Indian restaurant, with a Bengali fusion.
There are no secrets, just flavour, fun and everlasting friendship. Celebrating the best of Indian cuisine in the UK, our team and recipes are aimed towards one common goal – stretching flavours, fun and everlasting friendship of our team, to you.
Our Michel-Indian vegan menu has been designed with Michelin star chef Rupert Rowley and has been heavily applauded by the Evening Standard, Metro, the Independent and Time Out London.
Food is a way of breaking down barriers and creating friendships. This is the heart of what we do. Since 2022, for every meal we serve, we donate £1 per person served towards feeding children who would otherwise go hungry. A meal for a meal through the Food for a Better Future Foundation. Please match our donation, and help create friendships through food.
Starters
Aloo Chat
£4.95
Shredded chicken or cubed potatoes, chat masala. Fiery and sour. Medium.
Vegetable Pepper
£5.95
Succulent seasoned vegetable containing mild spices and fresh herbs all within the grilled pepper
Aloo Bhaji
£5.95
Potato pieces, Indian spice blend, fried desi style. Crispy & moreish.
Main Courses
City Spice’ take on classic Indian vegetarian recipes. Dishes are staples in India, with large swathes of vegetarian communities.
Shahi Sahakari Thali
£22.95
This dish is a thali style platter, which contains a mixture of the finest of City Spice dishes for the vegan palate. The name Shahi Sahakari loosely translates as “The Vegan King” as this vegan thali containing uribeeshi biran, bombay aloo, begun daal gatta, chappati and rice. A perfect vegan dish from the King of Brick Lane.
Palani Potatoes
£13.95
Fresh cubed pieces of potatoes are cooked with zesty cumin seeds and curry leaves, to provide a distinct, medium flavour, exemplified by a thick mouth-watering sauce.
Chowle Achar
£13.95
Kabali chickpeas are pan cooked with mixed garlic, ginger, punch poron and blended with spread pickle. This has the stunning effect of leading to a vegan dish which has a sour flavour accompanied by a thin sauce
Shobji Kufta Bhujon (Medium)
£14.95
Mixed vegetable kufta balls, mushroom and tomato sauce. Popular and award-winning
Shobji Garlic (Medium)
£14.95
Potatoes, cumin, poppy seeds, cinnamon and garlic. Fresh and light.
Vegetable Madras/Vindaloo
£11.95
Indian staples. Spicy and smooth.
Vegetable Rogon Josh
£11.95
Garlic, ginger, tomatoes and Indian spiced blend. Refreshing and light.
Vegetable Jalfrezi
£11.95
Chillies, hot Indian spice blend, fried peppers and onions. Fiery and sharp
Vegetable Bhuna
£11.95
Tomatoes, onions, coriander. Refreshing and tender
Daal Masalder
£13.95
Lentils, light Indian spice blend, coriander. Airy and light.
Daal Begun Gatta
£13.95
Lentils, aubergine, Indian spice blend, coriander. Acidic and refreshing
Daal Bindi Gatta
£11.95
Lentils, okra, Indian spice blend, coriander. Robust and viscous.
Uribeesi Begun Gatta
£11.95
Bengali edamame beans, aubergine, tomatoes, Indian spice blend. Light and moreish.
Uribeesi Saag Gatta
£13.95
Bengali edamame beans, spinach, tomatoes, onions, Indian spice blend. Rich and moreish.
Saag Aloo
£11.95
Spinach, potatoes, butter, coriander, ghee, Indian spice blend. Smooth and buttery
Rice and Breads
Plain Rice
£3.50
Lemon Rice
£4.25
Coconut Fried Rice
£4.25
Mushroom Rice
£4.25
Onion Rice
£4.25
Garlic Rice
£4.25
Chappati
£3.95
Tandoori Roti
£3.50
The City Spice Vegan Cookbook
Crafted by Award-Winning Chef Niaz Caan
Unlock the secrets of our kitchen with over 40 mouthwatering, plant-based Indian recipes, all perfected by Chef Niaz Caan. Now, you can recreate the vibrant flavors of The City Spice Vegan Menu from the comfort of your home. Whether you’re a seasoned cook or just starting your plant-based journey, this cookbook offers a delicious array of dishes that will impress every palate.
Special Price: £19.95
Bring the magic of our restaurant to your own table today!
www.cityspice.co
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Thank you for dining at CitySpice and making a difference.
For any other dietary requirements - please notify staff who would be more than happy to help.
Please note: A discretionary gratuity may be added to the bill. At City Spice, spice levels can be adjusted for the curries mentioned; please feel free to ask if needed. Customers are required to order at least one main course per person. We use genetically modified oil in our food.